1 x 120 g jar of Christopher Ranch Chopped Ginger - Product of USA
Ingredients: organic ginger, organic evaporated cane juice, organic soybean oil, organic extra virgin olive oil, citric acid.
USDA & CCOF Certified Organic and ready to use – no labor.
Aromatic, pungent and spicy, ginger adds a special flavor and zest to stir fries and many fruit and vegetable dishes. Add minced ginger to marinades, salad dressings and sauces. Flavor up steamed rice. Create a ginger stir fry, season grilled scallops, Napa slaw or shrimp cocktail.
Farmers have inherently been stewards of the land in order to ensure the continuation of crops from year to year – and Christopher Ranch is no exception. We have been growing California garlic since 1956, and our commitment to sustainable farming is stronger than ever. Christopher Ranch also started growing organics in 1995.
In 1991, Christopher Ranch was the first grower to use drip irrigation on bell peppers. Drip puts water and fertilizer right at the base of each plant, only where it’s needed. Today, almost all of our crops are on drip irrigation saving thousands of gallons of water each year and significantly decreasing our use of fertilizer and pesticides.
Green Packaging & Recycling
We have reduced our packaging use in general, as well as:
Energy Saving and Sanitation
We have applied several methods to reduce our energy use and improve sanitation:
We have very stringent field rotation programs to prevent overfarming of the soil. We change our growing areas to preserve soil quality and prevent overuse of resources in those areas.
Doing Our Part
Christopher Ranch is doing its part to reduce, reuse and recycle in all areas of our operations. As we look toward our next 50 years of farming, we are dedicated to protecting the earth and preserving the environment for the generations to come.